Low Carb Comfort Food Cookbook
(Book)

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Copies

LocationCall NumberStatus
Cardington-Lincoln Library - Non-Fiction641.5638 EADAvailable

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Format
Book
Physical Desc
312 pages ; cm.
Language
English

Notes

Bibliography
Includes bibliographical references and index.

Citations

APA Citation, 7th Edition (style guide)

Eades, M. D., Eades, M. R., & Solom, U. (2003). Low Carb Comfort Food Cookbook . Wiley.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Eades, Mary Dan, Michael R. Eades and Ursula. Solom. 2003. Low Carb Comfort Food Cookbook. Chichester: Wiley.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Eades, Mary Dan, Michael R. Eades and Ursula. Solom. Low Carb Comfort Food Cookbook Chichester: Wiley, 2003.

MLA Citation, 9th Edition (style guide)

Eades, Mary Dan., Michael R Eades, and Ursula Solom. Low Carb Comfort Food Cookbook Wiley, 2003.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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